PB & Jelly Overnight Oatmeal

I don’t think I need to express my love for peanut butter, it’s often quiet obvious. But I will say I feel like I have been living under a rock not having the Mayvers Peanut Butter in my life until now haha.

Mac and I are obsessed and even more obsessed with this simple breakfast. Every night while cooking dinner we take a few minutes to make these overnight oats and they are heavenly. You must give them a go. 

Enjoy.

S xx

 

Ingredients:

  • 1 cup oatmeal
  • 1 cup water or almond milk
  • 1/2 cup blueberries
  • 1 tsp coconut oil
  • 2 tbsp peanut butter

Instructions:

  1. In 2 bowls divide the oatmeal and liquid. Cover and place in the fridge for 8 hours, overnight, or until the liquid is absorbed.
  2. Meanwhile in a pan, melt the coconut oil. Add the blueberries and stir constantly while smashing the blueberries to your desired consistency. Take of the heat and sit aside to allow to cool.
  3. When your oatmeal is ready, divide the blueberry mixture and pour over the oatmeal. Then top with a spoon of peanut butter.

Notes:

  1. I use Mayvers Peanut Butter (I love it)
  2. You can make the jelly with any type of berry.